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Le Fole

2010 Campania Aglianico

The Cantina Giardino Le Fole is a captivating red wine crafted from the Aglianico varietal, hailing from the picturesque region of Campania. This 2010 vintage showcases a remarkable depth and complexity, with a full-bodied profile that envelops the palate in rich, dark fruit flavors accompanied by subtle notes of spices and earthy undertones. The bright acidity adds a refreshing lift, balancing the wine beautifully and enhancing its overall vibrancy. Tannins are well-integrated and provide a firm structure, giving the wine a certain elegance. This wine is bone dry, allowing its multifaceted aromas and flavors to shine through without being overshadowed. Ideal for enjoying alongside robust dishes or savoring on its own, the Cantina Giardino Le Fole is a delightful expression of Aglianico that promises to leave a lasting impression.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Earth

Earth

Pairs well with:


Duck Confit, Roasted Lamb, Braised Lamb Shanks

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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