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Le Clos

1970 Sauternes White Blend

Chateau Caillou Le Clos is a captivating white blend from the renowned Sauternes region, crafted in the exceptional vintage of 1970. This wine showcases a stunning golden hue, hinting at its rich complexity. With a full-bodied profile, it envelops the palate with a luscious mouthfeel, while its high acidity adds a refreshing brightness that perfectly balances the sweetness. The fruit intensity is pronounced, featuring luscious flavors of apricot, honey, and a subtle touch of citrus that intertwines beautifully. Although a touch of sweetness characterizes this delightful nectar, it remains exceptionally well-structured, making it an elegant choice for pairing with foie gras or enjoying on its own as a luxurious dessert wine. The aromatic complexity and lingering finish leave a lasting impression, truly showcasing the unique terroir of Sauternes.

Tasting notes:


Apricot

Apricot

Honey

Honey

Baking Spice

Baking Spice

Flavor profile:


Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin High

Low Pronounced

Region:


Bordeaux
Bordeaux

Probably the world's most famous wine region, Bordeaux is a true powerhouse of French quality. While Bordeaux is home to some of the country's most expensive bottles, it is also possible to find great-value wines from small producers. Almost all red and white wines from Bordeaux are blends. Reds tend to be a mix of Cabernet Sauvignon, Merlot and Cabernet Franc. But just as important as the blends are the quality of the region's terroir and unique winemaking techniques. The Bordeaux region is divided by the Gironde River into two main parts. Cabernet Sauvignon reigns supreme on the Left Bank, while Merlot dominates the Right Bank. White wines are usually a blend of Sauvignon Blanc and Sémillon.

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