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Le Chatillet

2010 Sancerre Pinot Noir

Balland-Chapuis Le Chatillet is a remarkable red wine crafted from the esteemed Pinot Noir varietal in the renowned Sancerre region. This 2010 vintage showcases a beautiful ruby hue that captures the eye. On the palate, it offers a medium-bodied experience, perfectly balanced by a bright acidity that invigorates the senses. The fruit intensity is prominent, featuring lush notes of red berries, cherries, and subtle earthiness that add complexity to its profile. Tannins are elegantly firm but not overpowering, contributing to the wine's structure and allowing it to age gracefully. This wine is crafted to be dry, making it an excellent companion for a variety of dishes. The overall experience is delightful, embodying the charm and finesse that Sancerre wines are known for.

Tasting notes:


Black Cherry

Black Cherry

Raspberry

Raspberry

Earth

Earth

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Pairs well with:


Duck Breast, Roasted Herbed Chicken

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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