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Le Chamberlain

2010 Maryland Chambourcin

The Royal Rabbit Le Chamberlain is a captivating red wine crafted from the Chambourcin varietal, hailing from the picturesque winemaking region of Maryland. This 2010 vintage offers a pleasing full-bodied profile, showcasing a beautiful balance between its lively acidity and subtle tannins, creating an inviting structure on the palate. The fruit intensity is prominent, revealing luscious notes of dark cherry and ripe blackberry, complemented by hints of earthy spice that add depth and complexity. This wine is bone dry, ensuring that its vibrant fruit character shines through without being overshadowed. Ideal for pairing with grilled meats or savory dishes, Royal Rabbit Le Chamberlain promises a delightful experience for any wine enthusiast.

Tasting notes:


Blackberry

Blackberry

Black Cherry

Black Cherry

Baking Spice

Baking Spice

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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