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Le Blanc

2014 Languedoc 80% Roussanne / 20% Marsanne

Turner Pageot Le Blanc is a captivating white wine from the renowned Languedoc region, showcasing a delightful blend of eighty percent Roussanne and twenty percent Marsanne. This wine greets you with a lovely pale yellow hue, hinting at its refreshing character. On the palate, it presents a medium-bodied experience, supported by vibrant acidity that brings a lively brightness to each sip. The fruit intensity is prominent, offering luscious notes of stone fruit and citrus that enliven the taste. While the wine maintains a dry profile, it remains approachable and food-friendly, making it an excellent choice to complement a variety of dishes. This vintage exudes a sense of place, reflecting the unique terroir of the Languedoc and the meticulous craftsmanship behind its creation.

Tasting notes:


Apricot

Apricot

Honey

Honey

White Peach

White Peach

Pairs well with:


Seafood, Roasted Herbed Chicken, Lemon Butter Scallops

Region:


Languedoc-Roussillon
Languedoc-Roussillon

France's oldest and largest winemaking region, the Languedoc-Roussillon stretches around the sun-kissed Mediterranean from Roussillon to Provence. Taking in everything from rugged mountain slopes to breezy coastline, this vast region features various climates and terroirs. Outside of its famous AOCs like Minervois, Corbières and Saint-Chinian, many Languedoc wines are made in the less restrictive IGP classification, in particular the Pays d'Oc. There are many wine styles made in Languedoc, but full-bodied reds blending Grenache, Syrah, Carignan, Mourvèdre and Cinsault are the most common. For summer drinking, look to its fruity rosé, rounded Chardonnay and zingy Picpoul. You will often find grape varieties stated on the label of Languedoc's IGP wines, an uncommon practice in much of France.

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