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Las Mulas

Central Valley Cabernet Sauvignon

This delightful wine by Miguel Torres Las Mulas showcases a beautiful rose hue in the glass. Crafted from the Cabernet Sauvignon varietal, it hails from the Central Valley region. The wine offers a medium body with a medium acidity that perfectly complements its moderate fruit intensity. The tannins are well integrated, providing a subtle structure to the overall profile. The dryness level is balanced, enhancing the drinking experience. Miguel Torres Las Mulas Cabernet Sauvignon is a true gem from the Central Valley that is sure to please any wine enthusiast.

Tasting notes:


Plum

Plum

Black Pepper

Black Pepper

Blackcurrant

Blackcurrant

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Grilled Meats, Barbecued Ribs, Lamb Chops

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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