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Las Mulas

2012 Central Valley Viognier

Miguel Torres Las Mulas is a delightful white wine from the Central Valley, showcasing the beautiful characteristics of the Viognier varietal. This 2012 vintage offers a full-bodied experience with bright acidity that invigorates the palate, creating a refreshing sensation with each sip. The fruit intensity is pronounced, featuring enticing notes of peach, apricot, and floral undertones that dance elegantly on the senses. This wine is dry, delivering a crisp and clean finish that makes it incredibly food-friendly, perfect for pairing with a variety of dishes. Miguel Torres Las Mulas exemplifies the vibrant essence of the Central Valley, highlighting the region's ability to produce exquisite wines that leave a lasting impression.

Tasting notes:


Apricot

Apricot

Peach

Peach

Honeysuckle

Honeysuckle

Pairs well with:


Seafood, Grilled Shrimp with Garlic Butter, Lemon Butter Scallops

Region:


Central Valley
Central Valley

Away from the dramatically cooling influence of the Pacific Ocean, Central Valley is California's breadbasket, where much of the country's fruit, vegetables, nuts and grapes are grown. Bathed in sunshine and growing in fertile soils, Central Valley spreads 400 miles from Sacramento to Fresno. Because of its heat, the region produces abundant Zinfandel and Cabernet Sauvignon, which soak up the sun and transform it into dense, deeply colored wine. In the region's cooler AVAs—those that lie around the Sacramento-San Joaquin River Delta, such as Lodi—higher acid grapes like Chenin Blanc, Colombard, Barbera and Chardonnay grow with great success.

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