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Larrieu - Terrefort

2016 Margaux Red Blend

Chateau Larrieu-Terrefort Larrieu - Terrefort is a stunning red blend hailing from the prestigious Margaux region. This 2016 vintage showcases a deep, captivating red color that entices the senses from the first glance. The wine boasts a full-bodied structure, offering a rich and complex mouthfeel that brings to life the expressive characteristics of the grape varieties used in the blend. With a high level of acidity, it refreshes the palate while beautifully complementing its prominent fruit intensity, where luscious dark fruit notes take center stage. Tannins are notable yet integrated, providing a firm backbone that adds depth and longevity to this elegant wine. The overall profile is dry, making it a wonderful companion for a variety of culinary delights, particularly hearty dishes. Enjoy this remarkable Margaux that is sure to impress with its harmonious balance and refined character.

Tasting notes:


Blackcurrant

Blackcurrant

Tobacco

Tobacco

Cedar

Cedar

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Margaux

Margaux is one of the most important appellations in Bordeaux. It lies in the southern part of the Haut-Médoc on the Left Bank of the Gironde River. Unlike other prestigious Bordeaux appellations, Margaux's vineyards are not separated by quality. This means that vines belonging to the most celebrated châteaux often sit side-by-side with those of less exclusive wineries. All vineyards here benefit from the same gravel-rich soil and climate. Margaux wines tend to follow the typical Bordeaux blend, boasting a higher percentage of Cabernet Sauvignon than Merlot. These supple reds tend to have a strong, stable core of blackcurrant underpinned by a touch of cedar from time spent in oak. AOC (Appellation d'Origine Contrôlée) is the most prestigious of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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