Lapideus

Umbria Trebbiano Spoletino

The Giampiero Bea Lapideus is crafted from the indigenous Trebbiano Spoletino grape variety, resulting in a captivating white wine from the picturesque region of Umbria. This wine offers a delightful balance of body, acidity, fruit intensity, tannins, and dryness, showcasing the unique terroir of Umbria in every sip. With a pale straw color and an elegant, crisp profile, the Giampiero Bea Lapideus embodies the essence of Italian winemaking excellence.

Tasting notes:

Citrus Blossom

Pear

Honey

Pairs well with:

Seafood, Seafood Salad, Mediterranean Salad

Region:

Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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