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Lambertskirch

2014 Mosel White Blend

The Lauer Lambertskirch is a captivating white blend from the renowned Mosel region, characterized by its stunning clarity and bright personality. This 2014 vintage showcases a medium-bodied profile, offering a refreshing balance of vibrant acidity and pronounced fruit intensity. On the palate, it reveals delightful notes of zesty citrus and crisp green apple, harmoniously complemented by a subtle minerality that reflects the unique terroir of Mosel. With a beautifully dry finish, this wine is not only food-friendly but also serves as an exquisite choice for casual sipping, making it a versatile addition to any wine enthusiast's collection. Its elegant nature and complexity promise to impress even the most discerning connoisseurs.

Tasting notes:


Peach

Peach

Apricot

Apricot

Honeysuckle

Honeysuckle

Region:


Germany
Germany

Riesling is the most famous varietal in Germany, and is made in a range of styles, from dry and steely to sweet and peachy. The wines are classified according to the region as well as how much sugar is in each wine. Aside from the aromatic Riesling, you will also find subtle, refreshing whites made from local grapes like the floral Müller-Thurgau and Silvaner. Germany also produces some increasingly excellent red wine, mostly crisp and brightly fruity Pinot Noir (locally known as Spätburgunder).

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