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Lahar

Etna 80% Nerello Mascalese | 20% Nerello Cappuccio

A Posto Vino Imports Lahar is a stunning red wine that epitomizes the unique terroir of the Etna region. Made from a blend of eighty percent Nerello Mascalese and twenty percent Nerello Cappuccio, this wine showcases a beautiful ruby hue, inviting you to explore its complex aromas. On the nose, you will encounter enchanting notes of ripe red fruits, delicate herbal undertones, and traces of volcanic minerality that reflect the wine's origin. The palate is an exquisite balance of medium-bodied texture, lively acidity, and softly structured tannins that provide an elegant mouthfeel. It is a dry wine that leaves a lingering finish, making it a perfect companion for rich pasta dishes or roasted meats. With its expressive character and depth, A Posto Vino Imports Lahar promises a delightful tasting experience that allows you to appreciate the enchanting nuances of Etna's winemaking tradition.

Tasting notes:


Cherry

Cherry

Raspberry

Raspberry

Earth

Earth

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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