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Lady May

Stellenbosch 89% Cabernet Sauvignon, 10% Petit Verdot, 1% Cabernet Franc

The Glenelly Lady May is a sophisticated red wine that showcases the exceptional quality of Stellenbosch's terroir, featuring a commanding blend of Cabernet Sauvignon, Petit Verdot, and a touch of Cabernet Franc. This wine greets you with a rich, full-bodied profile that immediately draws you in with its deep, ruby hue. On the nose, it exhibits a captivating medley of dark fruit aromas, where blackcurrant, plum, and a hint of blueberry intermingle harmoniously with subtle notes of tobacco and earthy spices. As you take a sip, you'll appreciate its pronounced structure that balances firm tannins with bright acidity, creating a dynamic yet elegant drinking experience. The palate is greeted with layered flavors of ripe blackberries and dark cherries, complemented by hints of cedar, toasted oak, and a whisper of vanilla. The finish is long and satisfying, leaving a lasting impression of complexity and finesse. Glenelly Lady May is truly a testament to Stellenbosch's winemaking prowess, offering a wine that is both powerful and gracefully nuanced, perfect for aging or enjoying now with hearty dishes.

Tasting notes:


Blackcurrant

Blackcurrant

Tobacco

Tobacco

Cedar

Cedar

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Pairs well with:


Braised Beef, Braised Lamb Shanks, Braised Pork

Region:


Coastal Region
Coastal Region

Covering most of the Western Cape, the Coastal Region is the beating heart of South Africa's wine industry. Cooled by the Atlantic Ocean to the west, and sheltered by mountains to the south and east, the region enjoys perfect conditions for grapevines to thrive. This is where you will find the world-famous sub-regions of Stellenbosch, Franschhoek and Paarl. Wines labeled as Coastal Region are likely to be made from grapes sourced from a few different sub-zones, taking advantage of a wide range of mesoclimates and soil types. Look out for South Africa's flagship grapes: rounded Chenin Blanc, bold, figgy Pinotage and international grapes like Cabernet Sauvignon, Chardonnay and Shiraz too.

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