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La Serra

2019 Barolo Nebbiolo

Mauro Molino La Serra is a captivating Nebbiolo from the esteemed Barolo region, showcasing the true essence of this celebrated varietal. In this 2019 vintage, the wine presents a beautiful, deep red color that hints at the complexity within. It boasts an elegant body that is rich yet refined, offering a delightful balance. The acidity is remarkably bright, providing a mouthwatering freshness that enhances the wine's overall character. With fruit intensity that is prominent, expect enticing notes of red cherry, rose petals, and subtle hints of tar and earthiness typical of Barolo wines. The tannins are structured, imparting a firm backbone that promises aging potential while maintaining an inviting texture. This wine is bone dry, allowing the intricate flavors to shine through without any interference, making it an ideal companion for rich, savory dishes. Enjoy the experience of sipping this remarkable wine, which embodies the spirit of its terroir.

Tasting notes:


Cherry

Cherry

Leather

Leather

Rose Petal

Rose Petal

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Braised Beef, Braised Pork, Ossobuco

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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