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La Sauvageonne Cuvee Pica Broca

2010 Coteaux Du Languedoc Grenache Syrah

Gerard Bertrand La Sauvageonne Cuvee Pica Broca is a captivating red wine from the prestigious Coteaux Du Languedoc region, showcasing an impressive blend of Grenache and Syrah varietals. This vintage from 2010 presents a full-bodied character that envelops the palate with its lush and velvety texture. The acidity is notably bright, adding a refreshing lift to the wine while enhancing its overall vibrancy. Rich and prominent fruit intensity shines through, featuring alluring notes of dark berries and ripe plums, complemented by subtle earthy undertones. Tannins are firm and structured, providing a backbone that elegantly supports the wine's complexity. The dryness is well-balanced, making it a versatile choice for various food pairings, particularly hearty dishes and flavorful grilled meats. This wine embodies the essence of the region, offering an experience that is both satisfying and memorable.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Pairs well with:


Grilled Lamb, Lamb Chops, Grilled Meats

Region:


Languedoc-Roussillon
Languedoc-Roussillon

France's oldest and largest winemaking region, the Languedoc-Roussillon stretches around the sun-kissed Mediterranean from Roussillon to Provence. Taking in everything from rugged mountain slopes to breezy coastline, this vast region features various climates and terroirs. Outside of its famous AOCs like Minervois, Corbières and Saint-Chinian, many Languedoc wines are made in the less restrictive IGP classification, in particular the Pays d'Oc. There are many wine styles made in Languedoc, but full-bodied reds blending Grenache, Syrah, Carignan, Mourvèdre and Cinsault are the most common. For summer drinking, look to its fruity rosé, rounded Chardonnay and zingy Picpoul. You will often find grape varieties stated on the label of Languedoc's IGP wines, an uncommon practice in much of France.

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