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La Rose de Labégorce

2011 Margaux Red Blend

La Rose de Labégorce, a captivating red blend from the esteemed Margaux region, presents a stunning red hue that beckons you to explore its depths. This vintage, known for its finesse, boasts a medium body that elegantly supports the wine's vibrant character. The acidity is bright and lively, adding a refreshing quality that complements the wine's rich flavors. On the palate, you'll discover prominent fruit intensity, with luscious notes of red berries and ripe plum dancing harmoniously. The tannins are notable yet refined, providing structure without overwhelming the wine's delicate nuances. As you savor this delightful blend, you'll find it to be a dry wine, making it incredibly food-friendly, perfect for pairing with a variety of culinary delights. Experience the essence of Margaux in every sip of La Rose de Labégorce, where tradition meets elegance.

Tasting notes:


Blackcurrant

Blackcurrant

Tobacco

Tobacco

Cedar

Cedar

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Margaux

Margaux is one of the most important appellations in Bordeaux. It lies in the southern part of the Haut-Médoc on the Left Bank of the Gironde River. Unlike other prestigious Bordeaux appellations, Margaux's vineyards are not separated by quality. This means that vines belonging to the most celebrated châteaux often sit side-by-side with those of less exclusive wineries. All vineyards here benefit from the same gravel-rich soil and climate. Margaux wines tend to follow the typical Bordeaux blend, boasting a higher percentage of Cabernet Sauvignon than Merlot. These supple reds tend to have a strong, stable core of blackcurrant underpinned by a touch of cedar from time spent in oak. AOC (Appellation d'Origine Contrôlée) is the most prestigious of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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