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La Marchesa

2019 Barbera D'alba Barbera

The Manzone La Marchesa is a captivating 2019 Barbera that elegantly showcases the vibrant characteristics of the Barbera D'Alba region. This red wine bursts with red fruit intensity, offering delightful notes of ripe cherry and plum that dance on the palate. With its medium-bodied structure, it strikes a perfect balance between the wine's refreshing acidity and the subtle, well-integrated tannins, creating a harmonious and approachable profile. The dryness level allows for an easy-drinking experience, making it an ideal companion for a variety of dishes, from pasta with tomato sauce to grilled meats. This wine not only reflects the rich terroir of Barbera D'Alba but also embodies the winemaker's meticulous craftsmanship, ensuring a delightful experience with every sip.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Fruit Intensity Medium

Low Pronounced

Body Medium

Very Light Full

Acidity Mild

Low Pronounced

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Pasta with Tomato-Based Sauce, Beef Bolognese, Pasta Marinara

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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