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La Levriere

Pommard Red Blend

Dugat-Py La Levriere is an exquisite red blend hailing from the prestigious Pommard region of Burgundy. This wine captivates the senses with its deep red hue, hinting at the richness to come. The body is full and inviting, while the acidity is pronounced, providing a refreshing lift that beautifully complements the vibrant fruit intensity. Expect luscious notes of red berries intertwined with subtle earthy undertones, showcasing the terroir's unique characteristics. The tannins are structured yet approachable, offering a firm backbone that enhances the wine's overall complexity. This blend is crafted to be dry, allowing the fruit flavors to shine through with finesse, making it a delightful choice for food pairings or to savor on its own.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Earth

Earth

Flavor profile:


Acidity High

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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