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La Fermade

2010 Lirac Red Blend

Domaine Maby La Fermade is a captivating red blend from the esteemed Lirac region, known for producing wines that embody both power and elegance. This 2010 vintage showcases a deep red hue that hints at its rich character. On the palate, it presents a full-bodied experience with a vibrant acidity that brings brightness to the wine, making it irresistibly food-friendly. The fruit intensity is prominent, featuring luscious notes of dark berries intertwined with subtle hints of spice that create a complex flavor profile. Tannins are well-structured, providing a firm backbone while remaining smooth and approachable. This delightful red blend is beautifully balanced and offers an exceptional drinking experience, perfect for sharing over a hearty meal.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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