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La Falaise

La Clape Syrah, Grenache, Mourvedre, Carignan

Chateau La Negly La Falaise is a mesmerizing red blend hailing from the enchanting La Clape region. This wine artfully intertwines the robust Syrah, the fruity Grenache, the earthy Mourvedre, and the rustic Carignan into a harmonious symphony of flavors. Featuring a full body and notable tannins, the wine boasts a remarkable depth that is both complex and invigorating. Its pronounced fruit intensity is beautifully balanced by lively acidity, delivering a mouthwatering experience with each sip. The expertly crafted blend offers rich notes of dark fruit, spiced with hints of blackcurrant, and gently layered with traces of tobacco and pepper. La Clape, renowned for its excellent microclimate and elevated terroir, provides the perfect backdrop for this Gold Medal-winning wine, which is sure to leave any wine enthusiast utterly captivated.

Tasting notes:


Blackberry

Blackberry

Plum

Plum

Black Pepper

Black Pepper

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Meats, Grilled Lamb, Lamb Chops

Region:


Languedoc-Roussillon
Languedoc-Roussillon

France's oldest and largest winemaking region, the Languedoc-Roussillon stretches around the sun-kissed Mediterranean from Roussillon to Provence. Taking in everything from rugged mountain slopes to breezy coastline, this vast region features various climates and terroirs. Outside of its famous AOCs like Minervois, Corbières and Saint-Chinian, many Languedoc wines are made in the less restrictive IGP classification, in particular the Pays d'Oc. There are many wine styles made in Languedoc, but full-bodied reds blending Grenache, Syrah, Carignan, Mourvèdre and Cinsault are the most common. For summer drinking, look to its fruity rosé, rounded Chardonnay and zingy Picpoul. You will often find grape varieties stated on the label of Languedoc's IGP wines, an uncommon practice in much of France.

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