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La Cote Des Monts Damnes

2020 Sancerre Sauvignon Blanc

The Paul Thomas La Cote Des Monts Damnes, a 2020 vintage Sauvignon Blanc from the renowned Sancerre region, showcases the quintessential characteristics of this celebrated varietal. Its vivid red hue is striking and unusual for Sauvignon Blanc, captivating the eye and piquing the interest of wine enthusiasts. On the palate, this wine exhibits a beautiful balance with a medium body and a bright acidity that enlivens the senses. The fruit intensity is pronounced, featuring notes of luscious stone fruits and vibrant citrus that harmonize perfectly with its refreshing profile. The tannins are subtle, providing just enough structure to enhance the overall experience without overshadowing the delightful flavors. As an intriguing expression from Sancerre, this Sauvignon Blanc proves to be a versatile choice, making it an excellent companion for a variety of dishes or simply to enjoy on its own.

Tasting notes:


Lemon

Lemon

Grapefruit

Grapefruit

White Flowers

White Flowers

Flavor profile:


Acidity High

Low Pronounced

Body Light

Very Light Full

Sweetness Bone Dry

Bone Dry Sweet

Fruit Intensity Medium

Low Pronounced

Region:


Sancerre
Sancerre

Lovers of crisp Sauvignon Blanc will be familiar with France's Sancerre appellation. One of the jewels of the Loire Valley region, Sancerre sits on the western banks of the Loire River in central France. Benefitting from a favorable hilltop position and complex limestone soils, the vines here get extra warmth as sunlight reflects off the water. This develops ripeness in the grapes, helping to bring out Sauvignon Blanc's intense gooseberry, nettle and mineral characters. Sancerre is not only known for its Sauvignon Blancs, however. Bright, thirst-quenching Pinot Noir thrives throughout the region. AOC (Appellation d'Origine Contrôlée) is the most prestige of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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