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La Combe Brulee

Vosne-Romanee Pinot Noir

Domaine Bruno Clavelier La Combe Brulee is a beautifully crafted Pinot Noir from the esteemed Vosne-Romanée region, known for producing some of the finest wines in Burgundy. This red wine showcases a vibrant ruby hue, inviting you to explore its complex aromatic profile. On the nose, it reveals enchanting notes of red cherries, plums, and delicate floral undertones, perfectly complemented by hints of earthy mushrooms and subtle spice. With a medium body and beautifully balanced acidity, it dances gracefully across the palate, offering a refreshing lift and smooth texture. The tannins are well-integrated, providing structure without overpowering the wine's fruit-forward character. This delightful Pinot Noir is a fantastic choice for food pairings or simply enjoying on its own, making it a versatile and appealing option for wine enthusiasts.

Tasting notes:


Black Cherry

Black Cherry

Plum

Plum

Earth

Earth

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Pairs well with:


Roasted Duck, Roasted Mushrooms, Black Cherry Glazed Duck

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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