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La Comballe Rose

2003 Tavel Grenache Noir, Syrah, Cinsault

Delas La Comballe Rosé from the esteemed Tavel region is a delightful blend of Grenache Noir, Syrah, and Cinsault, offering a captivating experience for wine lovers. This full-bodied wine showcases a vibrant and alluring red hue, with a high acidity that brings brightness to each sip. The fruit intensity is prominent, revealing luscious notes of ripe red berries complemented by subtle undertones of spice and floral hints. The tannins are notably soft, enhancing the wine's smooth texture while maintaining a refreshing character. With its off-dry profile, this vintage embodies the essence of Tavel, making it a perfect companion for a variety of dishes or simply enjoyed on a sunny day.

Tasting notes:


Blackberry

Blackberry

Blackcurrant

Blackcurrant

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Duck Confit, Roasted Lamb

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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