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La Blaufränkisch

2006 Burgenland Blaufränkisch

Peter Schandl La Blaufränkisch from the 2006 vintage is a vibrant red wine hailing from the picturesque region of Burgenland. This wine showcases a medium body, striking a harmonious balance between richness and elegance. With lively acidity, it offers a refreshing quality that beautifully complements its prominent fruit intensity, highlighting luscious notes of cherry and raspberry. The tannins are medium and well-integrated, providing structure without overpowering the wine's fruit profile. This Blaufränkisch is dry, ensuring a clean, crisp finish that leaves a lasting impression on the palate, making it a delightful choice for a variety of occasions.

Tasting notes:


Black Cherry

Black Cherry

Blackcurrant

Blackcurrant

Earth

Earth

Region:


Austria
Austria

Austria may not be the first country that springs to mind when you think of quality wine, but this slice of central Europe is home to crisp whites and elegant reds that are well worth seeking out. While many classic grapes are grown here, there are exceptional wines made from varieties you rarely see anywhere else, such as white Grüner Veltliner. Spicy and herbaceous, this wine combines notes of white pepper and asparagus with flint and apple. As for reds, the most planted is Zweigelt. This grape is a hybrid of two other local varietals: the spicy Blaufränkisch and light St. Laurent. It combines the best of both worlds with flavors of chocolate, black pepper and fresh raspberry.

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