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Napa Valley Sangiovese

The Krupp Brothers Sangiovese is a delightful expression of this renowned varietal, showcasing the unique terroir of Napa Valley. This red wine presents a medium-bodied profile, striking a balance between rich texture and vibrant character. Its acidity is bright and lively, contributing to a refreshing mouthfeel that enhances the overall drinking experience. With medium tannins, the wine offers a subtle structure that complements its flavor profile without overpowering it. The fruit intensity is prominent, bursting with flavors of ripe cherries and strawberries, which are beautifully intertwined with hints of earthy undertones. Dry and elegantly crafted, this Sangiovese is a superb choice for a variety of culinary pairings, exemplifying the artistry of winemaking in Napa Valley.

Tasting notes:


Cherry

Cherry

Cranberry

Cranberry

Baking Spice

Baking Spice

Pairs well with:


Italian, Eggplant Parmesan, Ossobuco

Region:


Napa Valley
Napa Valley

Napa gained international acclaim following the Judgement of Paris in 1976, when its wines defeated its French counterparts in a blind tasting. Napa's signature wines are Cabernet Sauvignon, Merlot and various Bordeaux blends, but many other varieties, such as Pinot Noir, Zinfandel, Chardonnay and Sauvignon Blanc also thrive here. With 16 sub-AVAs and a Mediterranean climate with rich geology, Napa is a winemaker's dream. The winegrowing region runs between the Mayacamas Mountains and Vaca Mountains for 30 miles, from Calistoga to Los Carneros. Napa has a wide array of soil types for such a small region, from volcanic foothills to alluvial valley floors, which help to produce varied and complex wines.

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