Kraft

2006 Barossa Sauvignon Blanc

Grant Burge Kraft, hailing from the renowned Barossa region, is a delightful Sauvignon Blanc that exemplifies the best of Australian winemaking. This white wine showcases a medium-bodied profile, delivering a refreshing experience with lively acidity that invigorates the palate. The fruit intensity is prominent, offering bright notes of citrus, passion fruit, and hints of tropical aromas that entice with each sip. Its well-structured character is enhanced by a delightful dryness, making it an ideal choice for various food pairings. With the inherent charm of old vines and meticulous craftsmanship, this 2006 vintage truly reflects the terroir of the Barossa, revealing layers of complexity and finesse that will please any wine enthusiast.

Tasting notes:

Mineral

Green Apple

Citrus Blossom

Pairs well with:

Shellfish, Oysters Rockefeller, Lemon Herb Chicken

Region:

Barossa

One of Australia's best-known wine regions, the Barossa Valley sits an hour north of Adelaide, where many of the country's most famous wineries are based. In this historic region, old bush vines—some dating back as far as 1860—produce full-bodied wines of dramatic depth and scope, principally from Shiraz, Grenache and Cabernet Sauvignon. But Shiraz is the region's most popular varietal, with "Barossa Shiraz" almost a recognized brand in its own right, due to its concentrated flavors of juicy black fruit, plush tannins and the sweet spice of American oak. But whites are equally classy here, too, with Barossa's fresh, unoaked Sémillons and always captivating lush Chardonnays.

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