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Kiss Chasey

2004 Western Australia Cabernet Sauvignon, Syrah, Merlot, Tempranillo

The 2004 Kiss Chasey is a captivating red wine that showcases a blend of Cabernet Sauvignon, Syrah, Merlot, and Tempranillo from the picturesque Western Australia region. This medium-bodied wine is characterized by a harmonious balance of acidity, providing a refreshing lift to the palate. The fruit intensity is prominent, offering delightful notes of dark cherries, blackberries, and plum, intertwined with subtle hints of spice and earth. The tannins are well-integrated and provide a firm yet approachable structure, making this wine both enjoyable now and capable of aging gracefully. Kiss Chasey is crafted to be a food-friendly choice, making it a perfect companion for grilled meats or rich pasta dishes, while its dry profile ensures a clean and satisfying finish.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Fruit Intensity Medium

Low Pronounced

Body Medium

Very Light Full

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Acidity Mild

Low Pronounced

Pairs well with:


Beef Bourguignon, Lamb Chops, Braised Lamb Shanks

Region:


Western Australia
Western Australia

Fans of Aussie wine will be familiar with Western Australia's beautifully complex Bordeaux, Burgundy and Rhône varietals and blends. Lying south of Perth around the southwestern tip of the country, this relatively small area produces just five percent of Australia's wine. But when it comes to quality, Western Australia punches well above its weight. Well-known small sub-regions within Western Australia include Margaret River, Frankland River and the Blackwood Valley, where the dynamic Chardonnays, Pinot Noirs and Rieslings are distinctly European in character.

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