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King Fuji Ranch

2014 Columbia Valley Cinsault

Cana's Feast King Fuji Ranch is an exquisite red wine from the renowned Columbia Valley, showcasing the distinctive character of the Cinsault varietal. This 2014 vintage presents a medium-bodied profile, perfectly balancing vibrant acidity that gives it a lively and mouthwatering quality. With fruit intensity that captivates the palate, it bursts with notes of red berries and subtle spice, making it an inviting choice for any occasion. The tannins are elegantly structured, lending a pleasant firmness without overwhelming the senses, while the wine is crafted in a dry style that enhances its versatility. Overall, this wine embodies the essence of the Columbia Valley, promising a delightful experience for enthusiasts and casual drinkers alike.

Tasting notes:


Black Cherry

Black Cherry

Raspberry

Raspberry

Baking Spice

Baking Spice

Pairs well with:


Grilled Chicken, Pasta Primavera, Lemon Herb Chicken

Region:


Columbia Valley
Columbia Valley

Sheltered by the rain shadow of the Cascade Mountains, Columbia Valley is home to the majority of Washington's vineyards. Cool nights keep zippy acidity in the grapes, while long daylight hours give the fruit plenty of chance to ripen. This results in full-bodied Merlot, elegant Cabernet Sauvignon and deeply concentrated Syrah. White wines are just as tantalizing, with toasty oak-touched Chardonnay and ripe stone fruit-flavored Riesling taking the spotlight. Sub-AVAs to look out for are Yakima Valley and Walla Walla. The Columbia Valley is one of the only appellations in the United States to occupy vineyards in two states, as it crosses the Oregon border in the southern part of the valley.

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