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Marlborough Sauvignon Blanc

Introducing the delightful Kina Sauvignon Blanc, a sterling example of Marlborough’s exceptional winegrowing prowess. This white wine boasts a vivacious character, perfectly capturing the essence of the Sauvignon Blanc varietal. Expect a lively and refreshing experience, marked by bright acidity that tantalizes the palate. The fruit intensity is prominent, showcasing zesty notes of passionfruit, lime, and green apple, complemented by subtle hints of herbaceous undertones. Medium-bodied and beautifully balanced, the Kina Sauvignon Blanc makes an excellent companion to a wide array of food-friendly dishes, from crisp salads to seafood. Dive into this expressive bottle and be transported to the vibrant vineyards of New Zealand’s famed Marlborough region, where the cool climate and exceptional terroir yield wines of outstanding quality. Whether you're a seasoned connoisseur or a casual enthusiast, this Sauvignon Blanc promises a sip of sunshine in every glass.

Tasting notes:


Gooseberry

Gooseberry

Grapefruit

Grapefruit

Passionfruit

Passionfruit

Flavor profile:


Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Acidity High

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Ceviche, Seafood Salad, Light Seafood

Region:


Marlborough
Marlborough

New Zealand's Marlborough region is arguably its most important, a name synonymous with the country's distinctive world-class Sauvignon Blancs. Marlborough Sauvignon Blanc—with its tropical fruit, gooseberry and herbaceous notes—is one of a kind. And it is all thanks to Marlborough's terroir: a large, gravelly river valley inland of Cloudy Bay at the northeast tip of the South Island, it enjoys long, warm, maritime-influenced summers. But Marlborough isn't only about Sauvignon Blanc. The region also produces exceptional Pinot Noir, Chardonnay, sparkling wine and both dry and sweet Riesling.

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