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Kalkstein

2014 Burgenland Blaufrankisch

The Claus Preisinger Kalkstein, a captivating Blaufränkisch from the renowned Burgenland region, exudes a deep red hue that hints at its rich character. This 2014 vintage showcases a medium-bodied structure complemented by well-integrated tannins, adding a delightful firmness to the palate. Its acidity is lively and refreshing, enhancing the wine's overall vibrancy. On the nose, enticing aromas of dark cherry, blackberry, and subtle spice lead to pronounced fruit intensity that delights the senses. The finish reveals a dry profile, making it an excellent choice for pairing with a variety of dishes, from hearty meats to savory vegetarian options. This wine is sure to impress with its balance and depth.

Tasting notes:


Black Cherry, Blackberry, Baking Spice

Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Pairs well with:


Beef Bourguignon, Lamb Chops, Persian Lamb Stew

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