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Kali Hart

2010 Monterey Pinot Noir

The Talbott Kali Hart Pinot Noir from the 2010 vintage is a captivating expression of Monterey's unique terroir. This medium-bodied red wine showcases a delightful balance of freshness and depth, making it both approachable and elegant. The acidity is bright and lively, supporting the vibrant fruit flavors that burst through with notes of cherry, raspberry, and hints of spice. Tannins are notably soft, adding structure without overpowering the delicate fruit profile. This wine is crafted in a dry style, making it exceptionally food-friendly, ideal for pairing with grilled salmon or roasted chicken. With its harmonious complexity and refined character, the Talbott Kali Hart Pinot Noir truly embodies the essence of Monterey's winegrowing potential.

Tasting notes:


Black Cherry

Black Cherry

Raspberry

Raspberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Central Coast
Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

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