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Kaiserberg

Burgenland Blaufrankisch

The Steindorfer Kaiserberg is a captivating red wine crafted from the Blaufrankisch grape variety in the picturesque region of Burgenland. This wine boasts a medium-to-full body that envelops the palate with its rich and complex flavors. The acidity is bright and lively, adding a refreshing zing to each sip. The fruit intensity is prominent, with a symphony of dark fruit flavors dancing on the taste buds. The tannins are notable, providing a structured and velvety mouthfeel. The wine finishes dry, leaving you with a satisfying and lingering taste that beckons another sip.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Blackcurrant

Blackcurrant

Pairs well with:


Grilled Lamb, Lamb Chops, Root Vegetables

Region:


Austria
Austria

Austria may not be the first country that springs to mind when you think of quality wine, but this slice of central Europe is home to crisp whites and elegant reds that are well worth seeking out. While many classic grapes are grown here, there are exceptional wines made from varieties you rarely see anywhere else, such as white Grüner Veltliner. Spicy and herbaceous, this wine combines notes of white pepper and asparagus with flint and apple. As for reds, the most planted is Zweigelt. This grape is a hybrid of two other local varietals: the spicy Blaufränkisch and light St. Laurent. It combines the best of both worlds with flavors of chocolate, black pepper and fresh raspberry.

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