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Kaesler

2007 Barossa Valley Cabernet Sauvignon

Tastingroom.Com Kaesler is a remarkable Cabernet Sauvignon from the esteemed Barossa Valley, showcasing the region's exceptional ability to produce rich and flavorful wines. This full-bodied red exhibits a deep ruby color, inviting you into its complex aroma of dark fruits, blackcurrant, and hints of alluring spice. With high acidity and pronounced fruit intensity, it delivers a luscious mouthfeel that's both vibrant and refreshing. The tannins are notable, providing a firm structure that supports the wine's lavish characteristics, while remaining harmonious. This 2007 vintage is expertly crafted to be thoroughly enjoyable, whether savored on its own or paired with hearty culinary delights.

Tasting notes:


Blackcurrant

Blackcurrant

Black Cherry

Black Cherry

Baking Spice

Baking Spice

Flavor profile:


Acidity Low

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Body Medium

Very Light Full

Region:


South Australia
South Australia

From juicy, full-bodied Shiraz and bold Rhône-style blends to deliciously buttery, oak-touched Chardonnay and surprisingly elegant Rieslings, South Australia is renowned for its wide array of crowd-pleasing wines. The key is the state's diverse geography and climate. With hot, dry regions like Riverland and cool, coastal areas like the Adelaide Hills, winemakers have an incredible range of grapes and styles at their disposal. South Australia is responsible for more than half of Australia's total wine production and makes some of the country's most prominent wine labels. It is also home to world-famous regions like Barossa Valley, McLaren Vale and Clare Valley.

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