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K.C.

Missouri Red Blend

"K.C." K.C. is a captivating red blend hailing from the emerging wine region of Missouri. This wine presents a medium body, offering a delightful mouthfeel that is both satisfying and approachable. The acidity is vibrant but well-balanced, which contributes to its refreshing character, making it a versatile choice for various occasions. The fruit intensity shines brightly, with prominent notes of dark cherry and plum, complemented by subtle hints of spice that add depth to the profile. Tannins are firm yet inviting, giving the wine a structured finish that enhances its overall appeal. Additionally, this blend is crafted to be dry, making it an excellent pairing with savory dishes or enjoyed on its own. Embrace the bold and engaging character of "K.C." K.C., a true testament to Missouri's evolving wine scene.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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