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Jus De Terre

2013 Jasnieres Chenin

Vins Gigou Jus De Terre, a charming white wine from the prestigious Jasnières region, showcases the exceptional qualities of the Chenin grape. This 2013 vintage captivates the senses with its delightful balance of flavors and aromas. Its body presents a medium structure, while the acidity sings with a lively brightness, making it refreshingly crisp on the palate. The fruit intensity is prominent, featuring enticing notes of ripe stone fruits intertwined with hints of citrus. This wine is beautifully dry, allowing the expressive characteristics of the Chenin varietal to shine through without being overshadowed. With its thoughtful craftsmanship and authenticity, Vins Gigou Jus De Terre is undoubtedly a delightful choice for those seeking a taste of the Loire Valley.

Tasting notes:


White Flowers

White Flowers

Honey

Honey

Beeswax

Beeswax

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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