Julian Reynolds Reserva

Alentejano Alicante Bouschet (40%)Trincadeira (40%)Touriga Nacional (20%)

Reynolds Wine Growers presents the Julian Reynolds Reserva, a captivating red blend crafted in the beautiful Alentejano region of Portugal. This wine showcases the harmonious marriage of Alicante Bouschet, Trincadeira, and Touriga Nacional grapes. The result is a wine that offers a full body, pronounced acidity, prominent fruit intensity, notable tannins, and a dry finish. The deep red color hints at the rich and complex flavors that await in every sip of this exquisite blend.

Tasting notes:

Blackberry

Black Cherry

Baking Spice

Flavor profile:

Acidity Mild

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Mild

Low Pronounced

Pairs well with:

Grilled Lamb, Roasted Pork, Grilled Meats

Region:

Portugal

Best known for its port dessert wine, Portugal is also home to some seriously worthwhile—though frequently overlooked—red and white table wines. This small country on the Iberian Peninsula has a wide range of climates, allowing it to produce everything from light and crisp whites in the Atlantic-cooled northwest to ripe and juicy reds in the hot and hilly Douro Valley. What often sets apart Portuguese wines is that they are often made from local grapes rather than more familiar international varieties. Difficult to pronounce (but a joy to drink!), common varietals include Touriga Nacional, Tinta Cão, and Loureiro.

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