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Jugunda

2011 Gigondas Red Blend

La Ferme Du Mont Jugunda is an exquisite red blend from the renowned Gigondas region, perfectly showcasing the rich terroir of this picturesque area. This 2011 vintage presents a vibrant red hue that captivates the eye, while its complex aromas of dark fruits, spices, and subtle earthiness entice the senses. On the palate, this medium-bodied wine displays a delightful balance of smooth tannins and refreshing acidity, making it incredibly approachable and enjoyable. The fruit intensity is pronounced, with flavors of ripe blackberries and plums intertwining elegantly with hints of herbs and a touch of minerality, showcasing the wine's character and depth. As a splendid food-friendly option, it pairs beautifully with hearty dishes like roasted meats and rich stews, proving to be a remarkable representative of the Gigondas region.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Earth

Earth

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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