Jubilee

2014 Alto Adige Pinot Blanc

The Jubilaumskellerei Jubilee is a delightful expression of Pinot Blanc from the renowned Alto Adige region. This 2014 vintage showcases a light-bodied profile, exuding a refreshing character that makes it truly enjoyable. With a mild acidity that brightens the palate, it offers a harmonious balance, enhancing its overall drinkability. The fruit intensity is medium, showcasing lovely notes of green apple and pear, complemented by subtle floral hints. Its dryness makes it a versatile companion for a variety of dishes, particularly seafood or light salads. This wine encapsulates the vibrant spirit of the Alto Adige while reflecting the craftsmanship of the Jubilee estate, ensuring a memorable experience with every sip.

Tasting notes:

White Peach

Honey

Almond

Pairs well with:

Grilled Shrimp, Poached Fish, Lemon Butter Scallops

Region:

Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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