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John John

Walla Walla Valley Sangiovese

The Aspen Lane Wine Company John John is a captivating red Sangiovese that hails from the esteemed Walla Walla Valley. This wine showcases a medium body, perfectly balancing the richness of its flavor profile with an enticing freshness. With pronounced acidity, it invigorates the palate, enhancing the wine's vibrant nature. The fruit intensity is prominent, revealing luscious notes of ripe cherry and savory plum, harmoniously intertwined with hints of herbal undertones. Tannins are firm yet approachable, providing a sturdy structure without overwhelming the senses. As a versatile and food-friendly choice, it remains dry, making it an excellent companion for a variety of dishes while inviting enjoyment on its own.

Tasting notes:


Cherry

Cherry

Cranberry

Cranberry

Leather

Leather

Pairs well with:


Pasta with Tomato-Based Sauce, Lasagna, Pasta Marinara

Region:


Walla Walla Valley
Walla Walla Valley

Nestled in the southeastern corner of Washington along its border with Oregon, Walla Walla Valley falls within the greater Columbia Valley region and has a pristine reputation for bold red wines. Vineyards grow in valley floors and on rolling hills within the foothills of the Blue Mountains. The climate in the valley is classic continental—hot, dry days are mitigated by cooler nights thanks to influences from the nearby mountain ranges. This environment allows the fruit to develop deeply concentrated flavors, which can be seen in the beautiful wines the region produces.

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