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John Duval Wines

2008 Barossa Shiraz

Tastingroom John Duval Wines Shiraz from the esteemed Barossa region beautifully showcases the rich, full-bodied characteristics for which this varietal is renowned. The wine presents a deep crimson color, enticing the senses even before the first sip. With a well-balanced high acidity, it offers a vibrant and mouthwatering experience that perfectly complements its lush fruit intensity, featuring prominent notes of dark berries and plums, along with subtle hints of spice. The tannins are notable yet refined, providing a structured backbone that enhances the overall complexity of the wine. Although the wine leans towards being dry, it retains a smooth and approachable finish, making it an exceptional choice for both casual enjoyment and special occasions.

Tasting notes:


Blackberry

Blackberry

Black Pepper

Black Pepper

Chocolate

Chocolate

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Sweetness Dry

Bone Dry Sweet

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Region:


Barossa
Barossa

One of Australia's best-known wine regions, the Barossa Valley sits an hour north of Adelaide, where many of the country's most famous wineries are based. In this historic region, old bush vines—some dating back as far as 1860—produce full-bodied wines of dramatic depth and scope, principally from Shiraz, Grenache and Cabernet Sauvignon. But Shiraz is the region's most popular varietal, with "Barossa Shiraz" almost a recognized brand in its own right, due to its concentrated flavors of juicy black fruit, plush tannins and the sweet spice of American oak. But whites are equally classy here, too, with Barossa's fresh, unoaked Sémillons and always captivating lush Chardonnays.

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