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Jen Pfeiffer

South Eastern Australia Sauvignon Blanc

The Nakedwines.Com Jen Pfeiffer Sauvignon Blanc from South Eastern Australia is a delightful white wine that exudes elegance and vibrancy. This refreshing wine showcases a balanced combination of body, acidity, fruit intensity, tannins, and dryness, creating a harmonious symphony of flavors. The Sauvignon Blanc grape variety shines through, offering crisp and lively notes that dance on the palate. With every sip, you'll be transported to the sunny vineyards of South Eastern Australia, where this wine was carefully crafted to perfection.

Tasting notes:

Citrus Blossom

Gooseberry

White Peach

Flavor profile:

Acidity High

Low Pronounced

Body Very Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:

Ceviche, Grilled Shrimp with Garlic Butter, Light Seafood

Region:

South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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