Vaucluse Red Blend
A Thomas Calder Selection Jean Royer Le Petit Roy is an exquisite red blend hailing from the picturesque region of Vaucluse. This wine showcases a full-bodied character, enveloping the palate with its rich and robust profile. Its vibrant acidity adds a mouthwatering freshness that balances the wine's depth beautifully, making it an ideal companion for various culinary delights. The tannins are firm yet refined, providing structure without overpowering the fruit. Speaking of fruit, expect a prominent intensity that reveals inviting notes of dark berries and ripe cherries, complemented by subtle hints of spice and earthiness. This wine presents a delightful dry finish, leaving a lingering impression that invites another sip. Enjoying a glass of Le Petit Roy is like experiencing the essence of Vaucluse in every drop.
A Thomas Calder Selection Jean Royer Le Petit Roy is an exquisite red blend hailing from the picturesque region of Vaucluse. This wine showcases a full-bodied character, enveloping the palate with its rich and robust profile. Its vibrant acidity adds a mouthwatering freshness that balances the wine's depth beautifully, making it an ideal companion for various culinary delights. The tannins are firm yet refined, providing structure without overpowering the fruit. Speaking of fruit, expect a prominent intensity that reveals inviting notes of dark berries and ripe cherries, complemented by subtle hints of spice and earthiness. This wine presents a delightful dry finish, leaving a lingering impression that invites another sip. Enjoying a glass of Le Petit Roy is like experiencing the essence of Vaucluse in every drop.
