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Jasper

North Carolina Petit Verdot, Cabernet Sauvignon, Cabernet Franc, Merlot

The Saint Paul Mountain Vineyards Jasper is a rich and velvety red blend hailing from the picturesque region of North Carolina. This wine is a harmonious combination of Petit Verdot, Cabernet Sauvignon, Cabernet Franc, and Merlot grapes. It exudes a deep and luscious color, promising a luxurious tasting experience. With a well-rounded body, balanced acidity, moderate fruit intensity, subtle tannins, and a dry finish, this blend offers a delightful sensory journey with each sip.

Tasting notes:


Black Cherry, Blackberry, Oak

Black Cherry

Black Cherry

Blackberry

Blackberry

Oak

Oak

Pairs well with:


Grilled Ribeye, Lamb Chops, Grilled Meats

Region:


North Carolina
North Carolina

North Carolina, with its picturesque landscapes ranging from the Atlantic coastline to the Appalachian Mountains, is a diverse and rapidly growing winegrowing region in the southeastern United States. The state's American Viticultural Areas (AVAs) are shaped by varying climates and elevations, which significantly influence the character of the vineyards. The cooling breezes from the Atlantic Ocean and the elevation provided by the mountains help to moderate the climate, allowing for a longer growing season. This extended season is crucial for the slow, even ripening of grapes, enabling them to develop full flavors while maintaining balance. Vineyards in the cooler mountain areas excel in producing aromatic, delicate wines, while the warmer coastal and inland areas are ideal for fuller, more robust varieties.

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