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Jangiovese

2019 New Mexico Sangiovese

Pasando Tiempo Jangiovese, a delightful red wine from the vibrant New Mexico region, showcases the captivating character of the Sangiovese varietal. This 2019 vintage offers a medium-bodied experience that is both enticing and approachable. Its well-balanced acidity brings a refreshing brightness, enhancing the wine's overall liveliness. The fruit intensity is prominent, revealing enticing notes of ripe cherry, subtle plum, and hints of spice, making it a flavorful choice for enthusiasts. The tannins are notably structured yet smooth, contributing to a delightful mouthfeel that invites you to savor each sip. This wine leans toward a dry profile, making it an excellent food-friendly option, perfectly pairing with savory dishes or enjoyed on its own during casual gatherings.

Tasting notes:


Cherry

Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Pairs well with:


Pizza with Calabrian Pepper, Lasagna, Pasta Marinara

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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