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Galilee Grenache Noir, Mourvedre, Cinsault, Syrah

The Jacques Capsouto Grenache Noir, Mourvedre, Cinsault, Syrah from the scenic Galilee region offers a harmonious blend that captivates the senses. This vibrant red wine is a masterful fusion of four noble varietals, each contributing its unique essence to the final creation. Grenache Noir lends its characteristic bright red fruit flavors, while Mourvedre adds depth with earthy, spicy notes. Cinsault imparts a delicate softness, and Syrah brings a touch of peppery richness, creating a finely balanced synergy. The wine presents a medium-bodied profile complemented by vibrant acidity and notable tannins, making it a versatile and food-friendly choice. Perfect for pairing with Mediterranean cuisine or enjoying on its own, this handcrafted gem from Galilee unveils the region's winemaking excellence and rich terroir with every sip.

Tasting notes:


Blackcurrant

Blackcurrant

Blackberry

Blackberry

Cedar

Cedar

Pairs well with:


Roasted Duck, Roasted Lamb, Braised Lamb Shanks

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