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Jackson Estate

Anderson Valley Chardonnay

Kendall Jackson Jackson Estate Chardonnay from Anderson Valley is a pure delight for white wine enthusiasts. This beautifully crafted Chardonnay is known for its exquisite balance and exceptional elegance. The wine greets you with a vibrant bouquet of fresh citrus, crisp green apple, and subtle hints of pear, all gracefully mingling with nuances of vanilla and toasted oak. On the palate, it is medium-bodied with a refreshing acidity that keeps the flavors lively and mouthwatering. The fruit intensity is prominent, highlighting the orchard fruits alongside soft notes of creamy butter and a faint minerality typical of the Anderson Valley terroir. Handcrafted with meticulous attention to detail, this wine has earned acclaim for its refined structure and harmonious finish. Whether paired with a variety of dishes or enjoyed on its own, Kendall Jackson Jackson Estate Chardonnay is a testament to the outstanding winemaking traditions of the Anderson Valley.

Tasting notes:


Butter

Butter

Vanilla

Vanilla

Oak

Oak

Flavor profile:


Acidity Medium

Low Pronounced

Body Medium

Very Light Full

Sweetness Dry

Bone Dry Sweet

Fruit Intensity Medium

Low Pronounced

Pairs well with:


Grilled Shrimp, Grilled Shrimp with Garlic Butter, Chicken Piccata

Region:


North Coast
North Coast

The North Coast AVA is a vast "super region" covering three million acres of prime land north of San Francisco. It encompasses the famous wine counties of Napa, Sonoma and Mendocino, as well as Lake, Marin and Solano. While most wines from these counties are made under one of the prestigious regional AVAs, winemakers can also blend grapes from different counties. In this way, they create wines that show off the quality of the entire region and are not limited to specific terroirs. Common varieties include Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot, Sauvignon Blanc and Zinfandel.

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