J. Mcclelland Cellars

Napa Valley Petit Verdot

The Premere Napa Valley J. McClelland Cellars is a captivating red wine made from the Petit Verdot grape, showcasing the lush terroir of Napa Valley. This full-bodied delight seduces the palate with its lively acidity and rich, vibrant fruit intensity, offering delightful notes of dark berries, plum, and subtle hints of spice. The wine's firm tannins provide a well-structured mouthfeel, lending depth and complexity while ensuring a beautifully smooth finish. As an off-dry offering, it balances sweetness and richness, making it an exceptional choice for pairing with hearty dishes or enjoying on its own.

Tasting notes:

Blackberry

Black Pepper

Plum

Region:

Napa County

It may be small, but when it comes to American wine regions, they do not come much bigger than Napa County. Home to the famous Napa Valley, which comprises most of its area, the Napa name has gained global recognition for its exceptional wines—especially its Bordeaux varieties. Most Napa County wineries choose to be more location-specific when labeling their wine, listing the name of sub-regions like Yountville, Los Carneros or Rutherford to capitalize on the name recognition. However, with such an abundance of high-quality grapes grown across the region, plenty of négociant winemakers blend fruit from different sub-regions. This gives Napa County wines excellent regional balance, taking advantage of different terroirs and mesoclimates.

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