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Mendoza Cabernet Sauvignon

Discover the elegance of J.J.& Co Cabernet Sauvignon from the prestigious Mendoza region. This full-bodied red offers a beautifully balanced profile, featuring high acidity that brings a lively brightness to the palate. The structured tannins provide a firm foundation, enhancing the complexity of each sip. Expect prominent dark fruit notes such as blackcurrant and blackberry, with a subtle layer of spice and oak that adds depth and richness. Known for its refined craftsmanship, this wine perfectly embodies the character of Mendoza's acclaimed winegrowing region, recognized for producing exceptional quality wines. Whether paired with a hearty steak or savored on its own, this Cabernet Sauvignon promises a delightful and memorable experience.

Tasting notes:


Blackcurrant

Blackcurrant

Blackberry

Blackberry

Cedar

Cedar

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Acidity Low

Low Pronounced

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Ribeye, Roasted Lamb, BBQ Pork Ribs

Region:


Mendoza
Mendoza

Mendoza is the heart of Argentinian wine production. It was here where a previously little-known French grape variety called Malbec became a global superstar. With its extreme altitudes and Andean climate, Mendoza nurtures its vineyards in dramatic sun-drenched plateaus set against snow-capped peaks. At these elevations, the intense UV light ripens grapes in a unique way, working with the cold mountain air to create gloriously supple and expressive wines with bold yet brightly aromatic fruit. Mendoza's high-quality varietals from Bonarda, Syrah and Cabernet Sauvignon grapes are also notable, as are its fine Torrontés, Sauvignon Blanc and Pinot Noir from sub-regions such as Maipú, Luján de Cuyo and the Uco Valley.

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