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Irbuvia

Gailee Cabernet Sauvignon, Syrah, Petit Verdot

The Abouhav Irbuvia is a captivating red blend hailing from the Gailee region. This wine showcases a harmonious combination of Cabernet Sauvignon, Syrah, and Petit Verdot grapes, resulting in a lush and complex flavor profile. The body of this wine is full and satisfying, enveloping the palate with rich, opulent textures. The acidity is bright and lively, adding a refreshing zing to each sip. The fruit intensity is prominent, with an abundance of ripe fruit flavors that linger on the finish. The tannins are notable, providing a structured backbone to the wine. This blend offers a dry finish that leaves you craving another sip, making it a perfect choice for those who appreciate bold and well-balanced red wines.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Pairs well with:


Roasted Duck, Lamb Chops, Grilled Meats

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