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Infusion

Alsace Gewurtztraminer

The Jean-Francois Ginglinger Infusion is a captivating Gewurztraminer hailing from the picturesque region of Alsace. This white wine embodies a luscious body, vibrant acidity that dances on the palate, and a fruit intensity that shines through with every sip. The Gewurztraminer grapes from Alsace lend their unique characteristics to this wine, offering floral and exotic fruit notes that create a delightful sensory experience. The Infusion is beautifully balanced, boasting a touch of sweetness that enhances its aromatic profile and makes it a perfect accompaniment to a variety of dishes. A true gem from Alsace, this wine is a must-try for any wine enthusiast looking to explore the beauty of Gewurztraminer.

Tasting notes:

Lychee, Honey, White Peach

Lychee

Honey

White Peach

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium Full

Very Light Full

Color Intensity Color Intensity 3

Low High

Sweetness Medium Sweet

Bone Dry Sweet

Spiciness Spiciness 0

Low High

Fruit Intensity Medium

Low Pronounced

Oak Oak 3

Low High

Tannin Low

Low Pronounced

Pairs well with:

Duck Breast, Peking Duck, Indian and Thai Curry

Region:

Alsace

Lying on the border of France and Germany between the Vosges Mountains and the Rhine River, Alsace is unique among French wine regions. Ninety percent of all its wines are white, and they are labeled by variety rather than appellation. The region's production is evenly split between aromatic dry Riesling full of citrus and peach notes, spicy Gewürztraminer with characteristic rose and lychee flavors, full-bodied Pinot Gris with a hint of honey and intense Muscat that tastes of orange blossom. Most of these are labeled AOC Alsace, but there is also a small amount of Grand Cru wine from 51 specially designated vineyards. In this region, you will also find Crémant de Alsace, a wallet-friendly sparkling wine usually made from Pinot Blanc. AOC (Appellation d'Origine Contrôlée) is the most prestigious of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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