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Il Ruspo

2009 Umbria Sangiovese

The Barbi Il Ruspo is a captivating red wine from the esteemed Umbria region, showcasing the vibrant character of Sangiovese. This 2009 vintage delights the senses with its medium body and impressive balance, offering a wonderful expression of fruity intensity. Vibrant cherry and plum notes are elegantly intertwined with subtle hints of spice, providing a delightful complexity. The acidity is bright and refreshing, enhancing the wine's overall liveliness, while the polished tannins contribute a smooth texture that invites further exploration. With its food-friendly profile, Barbi Il Ruspo is a versatile companion for a variety of dishes, making it an excellent choice for both casual gatherings and more sophisticated soirées.

Tasting notes:


Black Cherry

Black Cherry

Plum

Plum

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Pasta with Tomato-Based Sauce, Spaghetti, Pasta Marinara

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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